Comments on: Vegan Cowboy Cookies

By: Alison Andrews

Alison Andrews — Tue, 20 Dec 2022 10:39:05 +0000

In reply to Kim. You can leave out the nuts altogether and no need to substitute them, but sunflower seeds should also work great. Gluten free all purpose blend works great.

By: Kim

Kim — Sun, 11 Dec 2022 14:30:22 +0000

Do you think sunflower seeds would be a good substitute for those with nut allergies? And also, have you tried this recipe with gluten-free flour?

By: Alison Andrews

Alison Andrews — Mon, 07 Nov 2022 09:13:35 +0000

In reply to Susan. You could try it without making any changes, you may be able to add less than 3 tablespoons of soy milk, so maybe just add those one at a time and only as much as needed as your cookie dough won't be as dry without the coconut.

By: Alison Andrews

Alison Andrews — Mon, 07 Nov 2022 09:00:48 +0000

In reply to Carl. I updated the recipe card to make it more clear. It's 1.5 pounds total and it's better to go by weight, since 'large' is subjective and also may differ from place to place!

By: Alison Andrews

Alison Andrews — Mon, 07 Nov 2022 08:57:52 +0000

In reply to Jeanne. It's needed to cream the vegan butter and sugar together.

By: Alison Andrews

Alison Andrews — Mon, 07 Nov 2022 08:52:01 +0000

In reply to Jody. Chewy with a bit of crunch.

By: Jeanne

Jeanne — Sat, 05 Nov 2022 14:26:29 +0000

Is a stand mixer required for this recipe?

By: Carl

Carl — Fri, 04 Nov 2022 12:51:34 +0000

Very tasty baba ganoush. Recipe calls for 3 medium or 2 large eggplants (1.5 lbs). At the market I weighed 1 large and it alone was 1.5 lbs. Is the recipe really calling for 1.5 lbs of eggplant or is it two 1.5 lb eggplants?

By: Jody

Jody — Fri, 04 Nov 2022 08:20:33 +0000

what is the texture of these after baking and cooling? soft? chewy? bit crunchy?

By: Mindy Richmond

Mindy Richmond — Thu, 03 Nov 2022 22:07:34 +0000

This looks like a vegan cookie they sell at Trader Joe’s but they are so so sweet. On my list to bake soon. Thanks.