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Homemade Pumpkin Pie Spice

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Easy 5-ingredient homemade pumpkin pie spice! Perfect for all your fall baking like cookies, breads, pies, and more!

Homemade pumpkin pie spice in a jar with a spoon.

So I wanted to make all these lovely pumpkin recipes for the fall season and an ingredient I needed was pumpkin pie spice!

So off I went to buy some. And lo and behold, none to be found!

Maybe this spice blend is only found in America? I dunno! But if you’re like me and can’t find it in your supermarket, then maybe you just want to make your own!

Or maybe you just have the ingredients on hand so might as well make your own, rather than traipsing off to spend time and money.

And it’s so easy, why not.

Pumpkin pie spice in a glass jar.

Blend of 5 Spices

This homemade pumpkin pie spice is a blend of 5 spices. There are heaps of pumpkin pie spice recipes available online and they’re mostly the same, some just add in a little something extra like cardamom and some don’t.

I thought it was fine with just the 5 spices:

  1. Cinnamon
  2. Ground ginger
  3. Nutmeg
  4. Allspice
  5. Cloves
Photo of the ingredients needed to make homemade pumpkin pie spice.

How To Make Pumpkin Pie Spice

You will find full instructions and measurements in the recipe card at the bottom of the post. This is a summary of the process to go along with the process photos.

  • Simply measure out your spices in a bowl.
Spices for homemade pumpkin pie spice in a white bowl.
  • Mix them together.
Spices for homemade pumpkin pie spice in a white bowl with a spoon.
  • Store in an airtight jar and you’ll have pumpkin pie spice for whenever you require it. Like for making that awesome pumpkin pie recipe for Thanksgiving!
Homemade pumpkin pie spice in a glass jar with a spoon.

Recipes That Use Pumpkin Pie Spice

  1. Vegan Pumpkin Pie
  2. Vegan Pumpkin Muffins
  3. Vegan Pumpkin Pancakes
  4. Pumpkin Pie Smoothie
  5. Pumpkin Fudge
  6. Vegan Pumpkin Spice Latte
Pumpkin pie spice in a glass jar with a spoon.

Did you make this recipe? Be sure to leave a comment and rating below!

Pumpkin pie spice in a glass jar with a spoon.

Pumpkin Pie Spice Recipe

Easy 5-ingredient homemade pumpkin pie spice! Perfect for all your fall baking like cookies, breads, pies, and more!
5 from 4 votes
Print Pin Rate
Course: How To
Cuisine: Vegan
Diet: Vegan
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 5 Tablespoons
Calories: 22kcal
Author: Alison Andrews

Ingredients

  • 3 Tablespoons Cinnamon
  • 2 teaspoons Ground Ginger
  • 2 teaspoons Nutmeg
  • 1 ½ teaspoons Ground Allspice
  • 1 ½ teaspoons Ground Cloves

Instructions

  • Add ground cinnamon, ginger, nutmeg, allspice and cloves to a bowl and mix together.
  • Transfer to a jar or container to store.
  • Alternatively you can add all the spices to a jar, put on the lid and shake it up to combine all the spices.

Notes

  1. Store your spice in a sealed container or jar and use whenever needed.
  2. It will keep well for up to 2 years.

Nutrition

Serving: 1Tbsp | Calories: 22kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 3mg | Potassium: 46mg | Fiber: 3g | Sugar: 1g | Vitamin A: 19IU | Vitamin C: 1mg | Calcium: 58mg | Iron: 1mg
DID YOU MAKE THIS RECIPE? Rate it & leave your feedback in the comments section below, or tag @lovingitvegan on Instagram and hashtag #lovingitvegan
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About the Author

Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan. I love making delicious vegan food and creating vegan versions of all your old favorites, so that you’ll never feel like you’re missing out. Find out more about me here.

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Reader Interactions

Comments

  1. Karen says

    This is awesome!5 stars

    Reply

  2. Anna Andrews says

    How interesting and innovative. Now I will always have pumpkin pie spice5 stars

    Reply

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